# Yellow Bird

Also known as Bird's Eye Yellow, Yellow Bird's Eye, Yellow Bird Eye Chilli, Birds Eye Yellow Chilli.
Species: Capsicum annuum.

Yellow Bird is a Capsicum annuum cultivar from United States (selection of Bird's Eye), United States. Capsi has not yet documented heat for this variety. Flavor is fruity, spicy, intense. Used for hot sauces, drying for flakes, pickling, stir-fries, marinades.

## Heritage

We don't have a documented family for this pepper yet.

## Page sources

- [Reimer Seeds Birds Eye Yellow Pepper Seeds](https://www.reimerseeds.com/birds-eye-yellow-pepper-seeds)
- [Chile Plants BIRDS EYE YELLOW seeds and plants](https://www.chileplants.com/search.aspx?ProductCode=SCHIBRDY)
- [Rahi Seed Bank Birds Eye Yellow Chilli details](https://rahiseedbank.com.au/shop/birds-eye-yellow-chilli-an-ultra-rare-exceptionally-hot-chilli-pepper/)

## FAQ
### How hot is Yellow Bird?

Capsi has not yet documented heat for this variety. Capsi uses a sourced range and a trust tier, not a single marketing number. How we verify heat: https://web.thecapsi.app/learn/heat-and-capsaicin/how-we-measure-heat

### What does Yellow Bird taste like?

The Yellow Bird offers a bright fruity taste with sharp, intense heat and spice that builds quickly, providing bold flavor without bitterness.

### How do I grow Yellow Bird?

Yellow Bird: about 90 days to maturity, subtropical climate, full sun, hardiness zones 9-11.

### What can I substitute for Yellow Bird?

Thai Bird's Eye, Pequín, Chiltepin, Siling Labuyo

Page: https://web.thecapsi.app/pepper/yellow-bird
Catalog: https://web.thecapsi.app/data
