KS Orange Flame

Also known as Orange Flame

KS Orange Flame is a Capsicum chinense stabilized from Fannin County, Texas, United States. Capsi has not yet documented heat for this variety. Flavor is citrus, sweet, tropical. Used for hot sauce, salsa, fresh eating, chili flakes.

KS Orange Flame is a Khang Starr chinense with slim ridged pods that look like a small torch when held upright. Plants load heavily with bright orange fruit and a citrus-sweet bite.

Flavor & Use

Lime-citrus on the first bite, then sweet and tropical. Aroma is faint compared with many chinense.

citrussweettropical

Culinary

hot saucesalsafresh eatingchili flakes

About

Pods start green, pick up a peach blush, and finish glossy orange, about 5 to 8 cm long, with shallow ridges and few seeds. Fresh fruit is crunchy. A lime-citrus start gives way to a sweet tropical middle. Heat lives mostly in the placenta and stays in the hot band. Plants get large and set heaviest once midsummer heat eases. Walls blister in a pan and dry into bright flakes.

Backstory

Khang Starr grew this orange selection in Fannin County, Texas, and named it in a 2019 tasting video after holding a pod upright and seeing a flame. A red cousin from the same garden, Flaming Torch, came first. Small US catalogs now sell the orange line, and a yellow counterpart later came off the same plants.

Appearance

ShapeTapered
ColorGreen · Peach · Orange
Size5–8 cm
WallMedium
SkinGlossy

Growing

SunFull
WaterModerate
ClimateSubtropical
Days to maturity100 days
Plant height80–180 cm
Soil pH6–6.8
Germination10–21 days
Spacing60 cm
HardinessZones 9-11

Heritage

Explore

KS Orange Flame is a stabilized line from StarrRacha and Thai pepper.

Khang Starr · 2019

Parents

Sources

FAQ

How hot is KS Orange Flame?
Capsi has not yet documented heat for this variety. Capsi uses a sourced range and a trust tier, not a single marketing number. How we verify heat: https://web.thecapsi.app/learn/heat-and-capsaicin/how-we-measure-heat
What does KS Orange Flame taste like?
Lime-citrus on the first bite, then sweet and tropical. Aroma is faint compared with many chinense.
How do I grow KS Orange Flame?
KS Orange Flame: about 100 days to maturity, subtropical climate, full sun, hardiness zones 9-11.
What can I substitute for KS Orange Flame?
KS Yellow Flame, Orange Habanero