Count Dracula Pepper

Count Dracula is an ornamental Capsicum annuum with nearly black foliage, purple flowers, and conical fruits that ripen from black to bright red.

Flavor & Use

Peppy and peppery with mild sweetness and earthy notes once fully red.

pepperyslightly sweetearthy

Culinary

salsassaucesdried powderornamental garnish

About

Compact plants carry nearly black foliage with green undertones and purple flowers. Glossy conical pods about 4–5 cm long start dark purple or black and finish bright red. The flesh is edible with a peppery, slightly sweet, earthy flavor and medium heat. Plants suit containers or beds and are grown mainly for looks, though the ripe fruit works in sauces and salsas.

Backstory

The origin of Count Dracula Pepper is unknown. It appears in specialty seed catalogs as an open-pollinated ornamental novelty grown for its dark foliage and dramatic fruit color change.

Appearance

ShapeConical
ColorGreen · Purple · Black · Red
Size4–5 cm
WallMedium
SkinGlossy

Growing

SunFull
WaterModerate
ClimateTemperate
Days to maturity100 days
Plant height45–90 cm
Soil pH6–6.8
Germination7–21 days
Spacing45 cm
HardinessZones 9-11

Heritage

Explore

Nothing reputable documents a pedigree for this pepper.

Sources

FAQ

How hot is Count Dracula Pepper?
Capsi’s sourced range is 10,000–50,000 SHU (Vendor Claim). Capsi uses a sourced range and a trust tier, not a single marketing number. How we verify heat: https://web.thecapsi.app/learn/heat-and-capsaicin/how-we-measure-heat
What does Count Dracula Pepper taste like?
Peppy and peppery with mild sweetness and earthy notes once fully red.
How do I grow Count Dracula Pepper?
Count Dracula Pepper: about 100 days to maturity, temperate climate, full sun, hardiness zones 9-11.
What can I substitute for Count Dracula Pepper?
Capsi does not have that recorded yet.