Candy Cane
Candy Cane photo 2
Candy Cane photo 3
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Candy Cane

Also known as Candy Cane Red · Candy Cane Red F1 · Candy Cane Sweet Pepper

Candy Cane is a sweet F1 snack pepper from PanAmerican Seed with candy-striped green-and-white fruit that ripens to solid red, plus showy variegated foliage. Zero heat, crisp thin walls, and compact plants make it a dual-purpose edible ornamental for containers and beds.

Growing

~65 days to maturity

Fruit size

9–10 cm

Flavor & Use

Sweet and mild like a slender bell pepper, with a crisp snap from thin walls. Green-striped fruit tastes more vegetal; fully red fruit is sweeter and richer. No perceptible heat.

sweetcrispvegetal when unripe

Culinary

Eat fresh out of hand or on crudité platesSlice into salads and stir-friesRoast or grillPickleFold into sweet salsas and dips

About

Candy Cane (sold as Candy Cane Red F1) is a Capsicum annuum hybrid snack pepper bred by PanAmerican Seed in West Chicago, Illinois, and released in 2017 as one of the first sweet striped peppers meant for eating rather than ornament alone. Elongated fruits run about 9–10 cm long and 3–4 cm wide. They start green with cream-white vertical stripes, take on a red blush, and finish solid red as the stripes fade. Compact, mounded plants grow 46–61 cm tall with green-and-ivory variegated leaves and do well in containers or in-ground beds. Flavor is bell-like: vegetal and crisp when striped, sweeter when fully red. Fruit is edible at every stage. A later sister release, Candy Cane Chocolate Cherry (2021), is a distinct mini-bell that ripens chocolate-and-cherry striped rather than solid red.

Backstory

PanAmerican Seed introduced Candy Cane Red F1 in 2017 as one of the first sweet, edible striped snack peppers; earlier striped types were mostly hot (such as the Fish pepper) or purely ornamental. The name comes from the unripe pods’ green-and-white striping. A sister HandPicked hybrid, Candy Cane Chocolate Cherry F1, followed in 2021 with mini-bell fruit that ripens to chocolate-and-cherry stripes. Candy Cane Red was later named a favorite edible ornamental in LSU AgCenter trials and sits in the ornamental-pepper group inducted as 2022 Louisiana Super Plants. Pedigree parents are not published; it is a proprietary F1 from PanAmerican/Ball Horticultural.

Appearance

ShapeElongated
ColorGreen and white striped · Red
Size9–10 cm
WallThin
SkinGlossy

Growing

SunFull
WaterModerate
ClimateTemperate
Days to maturity65 days
Plant height46–61 cm
Soil pH5.5–6.2
Germination7–21 days
Spacing40 cm
HardinessZones 9-11

Heritage

Explore

Candy Cane is an F1 hybrid. Named parents aren't linked in Capsi yet.

PanAmerican Seed · 2017

Parents

Sources

FAQ

How hot is Candy Cane?
Capsi’s sourced range is 0–30,000 SHU (Vendor Claim). Capsi uses a sourced range and a trust tier, not a single marketing number. How we verify heat: https://web.thecapsi.app/learn/heat-and-capsaicin/how-we-measure-heat
What does Candy Cane taste like?
Sweet and mild like a slender bell pepper, with a crisp snap from thin walls. Green-striped fruit tastes more vegetal; fully red fruit is sweeter and richer. No perceptible heat.
How do I grow Candy Cane?
Candy Cane: about 65 days to maturity, temperate climate, full sun, hardiness zones 9-11.
What can I substitute for Candy Cane?
Capsi does not have that recorded yet.